May 2026

Starter
- Grey mullet |, cucumber |, sea aster |, green apple |, tomasu |, dashi beurre blanc |, katsuobushi
- Cheung fun |, cucumber |, sea aster |, green apple |, tomasu |, dashi beurre blanc vegetarian(v)

Middle course 1
- Scallop |, pork belly |, sea urchin |, guanciale |, bonne femme
- Watermelon |, tomato |, goat’s cheese |, green herb beurre blanc |, dukkah |, bonne femme vegetarian(v)

Middle course 2
- White asparagus |, egg |, potato |, parsley |, hollandaise |, cured yolk vegetarian(v)


Main
- Chorizo crépinette |, halibut |, potato |, broad bean |, poultry jus |, tarragon oil
- Celeriac |, potato |, broad bean |, celeriac jus |, roasted yeast crumb |, tarragon oil vegetarian(v)

Dessert
- Strawberries |, shiso |, sablé breton |, meringue |, andaliman pepper |, vanilla vegetarian(v)